This job posting expired and applications are no longer accepted.

Chef with Carvery Skils.

at Lamb doyles ltd (view profile)
Location Dublin 18, Ireland
Date Posted October 9, 2017
Category Hospitality
Job Type Permanent (Full-time)
Salary Range €25,001 to €30,000


We are Located  on the Southside in Sandyford Dublin 18.

Please be advised you may need your own transport check us on the map.

  • Have  commercial kitchen experience
  • Have a positive attitude
  • Good communication skills
  • Candidates will be expected to speak/read & write fluent English
  • Weekend work and flexibility is required.
  • Payment rates will be discussed at the interview stage
  • Have knowledge Haccp.
  • An immediate start given to the right applicant.
  • C V Only To :
  • Contact Info@lambdoyles .com